On Thursday, May 12, 2016, Rolls-Royce Motor Cars Pasadena revealed Mr. David Lee’s Rolls-Royce Dawn to VIP guests at Parkway Grill in Pasadena. “This is a car that brings people together”, stated Andrew Arizmendi, General Manager Rolls-Royce Motor Cars Pasadena. “We hosted David Lee and his guests to celebrate Mr. Lee’s newest Rolls-Royce acquisition”, Arizmendi continued. The VIP guests were close friends and business associates of David Lee’s.  Voted by Gourmet Magazine as one of the finest restaurants in Los Angeles, Parkway Grill in Pasadena served grilled spring lamb lollipops, crispy goat cheese polenta croquettes, pine nut fig relish with pomegranate mint syrup, ahi tuna tartare with hass avocado, soy and plum glaze, pickled shimeji mushrooms on house made black rice crackers, tiger shrimp corndogs with thai cocktail sauce and spicy mustard, blue crab cakes with mango-piquillo pepper relish with yuzu aioli, lobster crepe, sautéed leeks and cream,  harvest oysters on the half shell and plenty of caviar to incite the palate. Veuve Clicquot Champagne sparkled as everyone cheered for David Lee. The guests in attendance had quite an evening!